銀座六丁目数寄屋通り沿いの『手打ち蕎麦とお酒の美味しい店 馬酔木・あしび』
Ashibi uses "Hitachi Autumn Soba (常陸秋蕎麦) ".
This soba is a brand of Ibaraki Prefecture. It is famous for its large, uniform fruit, and its beautiful black-brown appearance. It also features a rich aroma and a rich taste with a slightly sweet taste.
Please enjoy the soba that fully expresses the unique flavor, aroma, and umami of soba.

Ashibi Shopkeeper
The soba restaurant that stimulates the five senses of mature - Ashibi

Ashibi's beliefs

At Ashibi, we always strive to do our work with care, and we hope to provide a dining experience that enriches the soul of our customers through soba, while allowing them to appreciate various wonderful Japanese techniques.
We believe in "everyday quality" as hospitality, and we would like to do our best to make "smiles on the dining table the best feast".

Ashibi's beliefs

At Ashibi, we always strive to do our work with care, and we hope to provide a dining experience that enriches the soul of our customers through soba, while allowing them to appreciate various wonderful Japanese techniques.
We believe in "everyday quality" as hospitality, and we would like to do our best to make "smiles on the dining table the best feast".

INFORMATION

We have started offering Tendon.

This time, Ashibi has prepared Tendon (天丼)  and Juwari Soba (十割蕎麦) at reasonable prices on weekdays from 3:30pm to 6pm.

Be sure to try the delicious tempura and juwari soba noodles at this soba restaurant.

The available response time is 15:30-21:30.
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